The journey of taste and exceptional cuisine began in 2012 when Chef Stefanos Theodoridis, with a love for cooking and a passion to share his dishes, opened Ellinikon Geusipolion on Ethnikis Amynis 63, Drama. The top-quality ingredients and customer service have always been at the core of our philosophy.
With a passion for continuous evolution, our Chef has created a menu that combines tradition with creativity. His dedication shines through in every dish, making Ellinikon Geusipolion a destination for culinary delights.

At our restaurant, tradition meets creativity, with an emphasis on flavors that express the authenticity of Mediterranean cuisine. Every dish we serve is crafted with care and love for cooking, using ingredients that are selected based on the season and local production. We place great importance on the quality of our ingredients, ensuring that every meal offers a truly unique culinary experience.

Our variety of dishes caters to different tastes and preferences, while we offer options at various price points so that everyone can enjoy our dining experience. From traditional recipes to modern gastronomic creations.

Our well-curated wine cellar enhances the culinary experience, offering a selection of fine wines and beverages that perfectly complement our dishes. We have chosen the finest Greek and local wines to pair beautifully with every meal and highlight the flavors of our cuisine.

Ellinikon Geusipolion is more than just a restaurant. It's a taste story, a love for cooking, and a journey of flavors that we proudly share with you, our customers. Welcome to the world of gastronomy!

Indulge in the flavors crafted by our chef with love, and visit us for a dining experience you won't forget.